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Ten years on, Lane and her colleagues have come out with a beautiful book all about radicchio, from planting the seeds to eating the recipes.
Notes
- Radicchio: A Celebration of the Beloved Italian Vegetable is published byTimber Press.
- Here’s my first conversation with Lane Selman, about The Culinary Breeding Network
- Here is the transcript.
- And the recipe for Chocolate Radicchio Cake. I’m wondering what the Italian equivalent of Dewey’s Bakery Brownie Crisp cookies might be. Gentilini chocolato?
- All photos by Shawn Linehan.
Pumpkins and other winter squashes are gloriously large fruits and are therefore excellent subjects for easy botanical observation. Carving a Jack-O-Lantern or cutting up a squash for a recipe becomes an instructive dissection when you know what to look for. We walk through the necessary information in this