Fad diets Too good to be true

Janet Chrzan portraitAtkins. South Beach. Whole30. Zone. Keto. Banting? Yes, Banting. Not the Frederick Banting of Banting & Best, discoverers of insulin, but his distant relative William Banting, author, in 1863, of the self-published Letter on Corpulence, Addressed to the Public. Not the first fad diet by any means — Banting, a prominent London undertaker, had tried a bunch — it is the model, acknowledged and otherwise, for all the high-fat, low carbohydrate diets now so familiar and one of the first to seize the public imagination.

In Anxious Eaters: Why We Fall for Fad Diets, Janet Chrzan and Kima Cargill examine fad diets and the people who follow them as anthropologists might examine foreign cultures. Janet Chrzan helped me understand why people are drawn to fad diets and how they help to soothe, at least temporarily, some of the anxieties that surround food.

Notes

  1. Anxious Eaters: Why We Fall for Fad Diets, by Janet Chrzan and Kima Cargill, is published by Columbia University Press.
  2. Janet Chrzan has a website
  3. William Banting’s Letter on Corpulence, Addressed to the Public is a fascinating light read.
  4. Olivier Bernard’s The life cycle of a fad diet is fun.
  5. Here is the transcript; thanks to the supporters who make this possible.
  6. Slight apologies for the banner photo; inspiration abandoned me.

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Empire and grain From prehistory to today, empires grew on their ability to tax grains

Detail from The landing at ANZAC, April 25 1915, by Charles Dixon

Obverse of Lincoln wheat penny 1909In the final part of my conversation with Scott Reynolds Nelson, author of Oceans of Grain, we move on to empire. The earliest city states in Mesopotamia built their fortunes on their position astride grain transport routes. Still today, the ability to tax grain as it moves and to control that movement is a source of political and commercial power around the world. Nations also need to remember the need to feed the forces that exercise their power, which is often more important than materiel. And quite by coincidence, publication day celebrates the American War of Independence.

Wrapping up this trilogy, I must add that there is much, much more to the story. It it impossible for me to single out any favourites, but I assure you that Oceans of Grain is well worth reading.

Notes

  1. Scott Reynolds Nelson’s book Oceans of Grain is published by Basic Books.
  2. In case you missed them, the first episode in this trilogy covers grain and transport and the second, grain and finance.
  3. Transcript, finally.
  4. Banner image from The landing at ANZAC, April 25 1915, by Charles Dixon. Cover image, a 1909 wheat penny, minted to commemorate the centenary of Abraham Lincoln’s birth and, not coincidentally, using wheat as a symbol of the United States’ empire.

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Grain and finance The need to buy and sell wheat created modern commerce

Having moved your wheat from where it grew to where it was needed, there was a matching need to transfer the money to pay for it. Bills of exchange, invented in Venice and Genoa, created a piece of paper that increased in value as the time for delivery of the wheat drew near, but it was the need to avoid rank profiteering in times of war that created the futures market. Standard amounts of standard quality grain made buying and selling the crop even more efficient – and saved the Union army during the Civil War in the US.

Scott Reynolds Nelson traces the ways in which the wheat trade affected financial matters in his book Oceans of Grain. The story goes far beyond merely paying for the grain, extending to huge infrastructure projects and the consequences of their failure.

Notes

  1. Scott Reynolds Nelson’s book Oceans of Grain is published by Basic Books.
  2. In case you missed it, the first episode in this trilogy covers Grain and transport.
  3. There is nowfinance-transcript a transcript.
  4. The banner and cover images are small sections of Jacopo de’Barbara’s astonishing map of Venice, published in 1500. Trading ships were the source of Venice’s wealth, unloading grain at the Fondaco del Frumento right next to St Mark’s Square and the Doge’s Palace.

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Grain and transport As wheat travelled, it created the modern world

A grainelevator in Texas with freight train alongside illuminated by a low sun

Scott Reynolds NelsonCereals provide their offspring with a long-lived supply of energy to power the first growth spurt of the seed. Thousands of years ago, people discovered that they could steal some of the seeds to power their own growth, taking advantage of the storability of seeds to move the food from where it grew to where it might be eaten. Wheat, the pre-eminent cereal, moved along routes that were ancient before the Greek empire, carried, probably, by ox-drawn carts and guided along these black paths by people remembered in Ukraine today as chumaki.

In this episode, Scott Nelson, author of Oceans of Grain, tells me about the various ways in which the ability to move wheat more efficiently changed world history, geography and economics, for starters.

19th-century picture of a Chumak trader. His cart is loaded with green plants, possibly hay, and is pulled by two lyre-horned oxen.

Notes

  1. Scott Reynolds Nelson’s book Oceans of Grain is published by Basic Books.
  2. Listen to Persephone’s Secret, if you haven’t already, and I promise no vengeful gods will render you dumb.
  3. Banner photo of a grain elevator and train in Wichita Falls, Texas by Carol M. Highsmith. Image of a 19th century Chumak by Jan Nepomucen Lewicki; Public Domain.
  4. Here is the transcript.

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Persephone’s secret The Eleusinian Mysteries and the making of the modern economy

Drawing of a bas relief of Demeter, holding ears of wheat and poppy heads and garlanded by snakes

Podcast artworkMany people take the myth of Demeter — Ceres in Latin — and her daughter Persephone to be just a metaphor for the annual cycle of planting and harvesting. It is, but there may be more to it than that. Why else would it be worth scaring participants in the Eleusinian Mysteries into saying absolutely nothing about what went on during these initiation rites into the cult of Demeter and Persephone?

Maybe the story hides a secret so valuable that it was worth protecting.

Elucidating the Eleusinian Mysteries is one small element in Scott Reynolds Nelson’s new book, Oceans of Grain. It looks at the many, many ways in which wheat and human history intertwine, which he’s been working on for years. It was finally published on 22 February this year.

Two days later, Russia invaded Ukraine.

Today, what the story of Persephone is really about. And over the next three weeks, Scott Nelson and I will be talking about how wheat has influenced human affairs, as it is still doing today.

Notes

  1. Banner image from The Open Court, 1900; cover image of the Eleusinian Mysteries from a water jar in Musée de Beaux-Arts de Lyon, via Google Arts & Culture.
  2. Yes, there is a transcript<.li>
  3. Next week: Grain and transport.

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